Spoil your Valentine this February and enjoy the perfect Valentine’s Day Dinner at the National Wine Centre of Australia's Wined Bar!

Indulge in a dinner for two including sparkling wine on arrival.

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$75 per person

Add $35 per person for Sommeliers’ Choice Paired Wines

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To book this special Valentine’s Day Dinner Book Here or call us on 08 8313 3355

Bookings available from 6pm

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The Menu

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To Start

Natural Oysters (1ea)

Oysters with Buttermilk Dressing, Red Capsicum, Caviar (1ea)

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Entrée

Choice of

Whipped Ricotta, Manuka Honey, Macadamia, Pickled Grapes, Toasted Baguette

Or

Spiced Barramundi Rillette, Focaccia Crostini, Crème Fraîche, Dill, Capers, Shallots, Pickled Potato, Green Oil, Radish

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Mains

Choice of

Saltbush Marinated Chicken Breast, Soft Polenta, Roasted Baby Carrots, Quandong and Candied Chilli Jam, Snow Pea Shoots

Or  

Beef Tenderloin, Provençale Potatoes, Sautéed Kale, Chrain, Shiraz Jus

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Sides

Watermelon, Orange, Persian Fetta, Cucumber, Rocket, Carrot, Chilli, Native Lime Vinaigrette

House Baked Wattle Seed Bread with Confit Garlic Oil, Saltbush Dukkah

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Dessert

White Chocolate and Strawberry Mousse, Orange and Rhubarb Marmalade, White Chocolate Dust

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We are pleased to accommodate dietary requirements.

Let us know of any dietary requirements at time of booking.

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BOOK HERE