Celebrate Valentine's Day in delicious style at Wined Bar on Saturday, 14 February 2026.

Join us for a special Valentine's Day Lunch, featuring a three-course degustation with Oysters and Sparkling Wine on arrival, perfect for a romantic afternoon or fun day out with friends.

Our chef has crafted a mouthwatering menu showcasing the highest quality local ingredients. You'll start with Seared Kangaroo and Chicken Lollipop, followed by Flat Iron Steak and Barramundi, and closing with a decadent Chocolate Banoffee Dome for dessert. For an extra touch of luxury, each course can be paired with an optional Sommelier-curated wine pairing.

Bookings recommended, click here to book your table.

Valentine's Day Lunch

Three-Course Degustation
with Oysters and Sparkling Wine on arrival
$85 per person (minimum 2 people)

Sommelier Wine Pairing (add-on)
three Sommelier-curated wines
$30 per person

View the Menu

We are happy to cater to dietary requirements. Please provide any dietary requirements at the time of booking.

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